Yes
Yes
Yes
Ice Cream Mixology transforms participants into ice cream creators: each team experiments with ingredients, invents a flavor, and presents it with a story. No recipes, just collaboration, intuition, and imagination. An informal yet effective experience to stimulate creativity, strengthen bonds, and have fun together… with spoon in hand.
Ice Cream Mixology: a culinary experience where participants become gelato artisans. Divided into teams, each with a professional gelato maker and fresh ingredients, teams must invent an original flavor without predefined recipes. The activity unfolds in four phases: briefing and team formation (15-20 min), experimentation and flavor creation (45-60 min), creative pitch presentation to judges (20-30 min), and awards with collective tasting (10-15 min). Each team also creates a complete brand — name, logo, and packaging. Total duration: 2-3 hours. Essential requirement: 2 kW electrical connection per team. All materials — gelato makers, ingredients, cups — are provided by our staff.
Ice Cream Mixology is a format with a low training level, focused on creativity and teamwork. The key dynamics stimulated are: creativity and innovation (inventing original flavors without recipes, training divergent thinking), collaborative decision-making (every choice on ingredients, quantities, and naming must be made as a group), entrepreneurial thinking (from product ideation to brand building), and persuasive communication (final pitch to judges to sell the team’s flavor). The format is ideal for summer events, informal kick-offs, and team days where fun and collaboration take priority. Our facilitators can add a debriefing connecting challenge dynamics to corporate competencies.
